1301. Oils and fats in the food industry
Author: / Frank D. Gunstone
Library: Ilam University Central Library (Ilam)
Subject: Oils and fats,Food industry and trade
Classification :
TP680
.
G86
2008
1302. Open innovation in the food and beverage industry /
Author: edited by Marion Garcia Martinez
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food industry and trade-- Technological innovations,Food industry and trade, Case studies-- Technological innovations
1303. Optimization in food engineering
Author: edited by Ferruh Erdogdu
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Mathematical models ، Food industry and trade,، Mathematical optimization
Classification :
TP
370
.
9
.
M38
O68
2009
1304. Optimization in food engineering
Author: edited by Ferruh Erdo?du
Library: Library and Documentation Center of Kurdistan University (Kurdistan)
Subject: ، Food industry and trade , Mathematical models,، Mathematical optimization
Classification :
TP
370
.
9
.
M38
O68
2009
1305. Optimization in food engineering
Author: Ferruh Erdogdu
Library: Library of Razi Metallurgical Research Center (Tehran)
Subject: Mathematical models ، Food industry and trade,، Mathematical optimization
Classification :
TP
370
.
9
.
M38
O68
2009
1306. Optimization in food engineering
Author: / edited by Ferruh Erdoegdu
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Food industry and trade--Mathematical models,Mathematical optimization.
1307. Outlines of food technology
Author: / Harry W. vonLoesecke
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Food industry and trade,food technology
Classification :
TP370
.
V955
2001
1308. Ozone in food processing
Author:
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Ozone,Food industry and trade
Classification :
QD181
.
O1
,
O9
2012
1309. Pasta and semolina technolog
Author: / edited by R.C. Kill and K. Turnbull
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Pasta products.,Food industry and trade.
Classification :
TP
,
435
,.
M3
,
P38
,
2001eb
1310. Pasta and semolina technology
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Pasta products. ; Food industry and trade. ;
1311. Phenolics in Food and Nutraceuticals
Author: / Fereidoon Shahidi and Marian Naczk
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Phenols,Food industry and trade
Classification :
TP453
.
P45S55
2004
1312. Phenolics in food and nutraceuticals
Author: / Fereidoon Shahidi and Marian Naczk
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Phenols.,Food industry and trade.
1313. Phenolics in food and nutraceuticals
Author: Fereidoon Shahidi and Marian Naczk
Library: Central Library and Information Center of Shahed University (Tehran)
Subject: phenols,Food industry and trade
Classification :
TP
،
453
،.
S55
,
P45
،
2004
1314. Phenolics in food and nutraceuticals /
Author: Fereidoon Shahidi and Marian Naczk
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food industry and trade,Phenols
Classification :
TP453
.
P45
S55
2004
1315. Physical-chemical properties of foods
Author: \ / Aichatou Musavu Ndob, Malik Melas, Andre Lebert.
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Food industry and trade,Food- Preservation
Classification :
TP248
.
65
.
F66N3
2015
1316. Physical chemistry of food processes
Author: / Edited by lon C.Baiana
Library: Central Library and Document Center of Arak University (Markazi)
Subject: Food-- Composition,Food industry and trade-- Quality cotrol
Classification :
664
P578
1317. Physical chemistry of food processes
Author:
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Food- Composition,Food industry and trade- Quality control
Classification :
TP372
.
5
.
P4
1993
1318. Physical chemistry of foods
Author: / Pieter Walstra
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Food industry and trade.,Chemistry, Physical and theoretical.
Classification :
TP
,
372
.
5
,.
W355
,
2002
1319. Physical chemistry of foods
Author: / Pieter Walstra
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Food industry and trade,Chemistry, Physical and theoretical
Classification :
TP372
.
5
.
W355
2003
1320. Physical chemistry of foods
Author: / Pieter Walstra
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Food industry and trade,Chemistry, Physical and theoretical
Classification :
TP372
.
5
.
W355
2003
